Preparing video...
0:00 / 0:00
Why do spices need a hechsher?🧂
46 views
Rabbi Yitzchok Gutterman, OU Kosher Rabbinic Coordinator, breaks down the answer.
Categories:Jewish Religious Education
Comments
Transcript
Auto-generated transcript. Not time-synced to the video.
Okay. Why do spices need a hechsher?
Once you've got a blend, which most seasonings are
a blend, so then it needs a hechsher because it
has all kinds of additives that are put in there
to help keep it together or separate depending on
what they want. And you have equipment, shared
equipment with beef and chicken. So that's
why a blend certainly needs a certification.
Straight spices sometimes do, sometimes don't.