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What bracha do you make on wraps? 🌯
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Rabbi Daniel Nosenchuk, OU Kosher Rabbinic Coordinator, breaks down the answer.
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Okay, what do we have here?
What bracha do you make on wraps? Great question.
There's a nuanced approach to wraps. Rabbi Belsky
held wraps, in and of themselves, if you just
nibble on them, you eat them plain, then it's a
Mezonot. You don't have to wash, you don't bench,
it's like eating a cracker. If you fill them up
with tuna, or whatever you like, or cold cuts,
or fish, they're just like regular bread. So if
you're going to have kvius seudah, if you're going
to have as a meal, it's going to be Hamotzi,
and you wash and bench. If it's going to be
something that you're just nibbling on by itself,
it's gonna be Mezonot, and you're good to go.