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Inside Mi Cafe in Passaic NJ - The Perlowitz Show

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The Perlowitz Show

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We're back at the restaurant like never before I told you it's 20 minutes 25 minutes 25 minutes from people drive. So, welcome to New Jersey. My cafe 25 minutes from 25 minutes from Lynden and in 35 minutes from Brooklyn. Let's go on. >> Welcome. Welcome guys. Welcome family. How we doing? Nice to see you guys. Hi, family. Hey, how we doing today? >> I introduce you to my friend Mut. >> Nice to meet you. Rafael, nice to meet you. >> Monty, right next to you, man. >> 25 minutes away from here. >> You got a lot of hits on my video last time. >> I did. I did. >> You got Everybody's [laughter] talking about you got a follower coming. They all sent me videos of you the best way around [laughter] here. I want you to show my friend from my >> Thanks. Thanks for bringing me. >> I'm going to be the new hood for my >> Yes, it is. It is. >> My cafe is your new restaurant. >> Welcome. Come right into my cafe. Nice. Wow. Wow. Look at that. Shine. >> We got fresh uh pastries made every day. >> Wow. Wow. >> In house. >> In-house. In-house. Yes. For sure. >> Everything's in house over here. >> Wow. >> Everything here is custom, delicious, fresh, made here. I'm also working with four of the state-ofthe-art machines to make your coffee, espressos, lattes. Everything is in my house. Nice and fresh. Nice and fresh salad and pizza station. I have uh nice pizzas, nice salads that he is made. Everything is made here in fresh. >> He's making a pizza right now for >> your fun. >> Yeah. And we treat it with love here. Everything is made with love and dedication. I was wearing porn here. Love and dedication. I like that. >> Hey, good. These meat, not dairy, but it's hard in there. >> Oh, no. No, no, no. Everything is very turnipo and PCK are both the certifications I have. Okay, >> unreal. >> Both both of them. >> Wow. >> Hi. So, now we're going to uh we're going to make a salad for you. Is it called crispy kale salad? >> Salad. >> Kale salad. >> Nice salad. Okay. >> It's made with halumi cheese, squash, arugula, kale, pomegranate seeds, honey mustard dressing. Really good. Malumi cheese. We warm it up. Perfection. It adds a different taste to it to the crispy kale salad. Here we have our squash that we warm it up as well so it can add a nice texture to the salad. Goes in the oven. >> Wow. Today is good enough. >> Warms up over there. Look at that. Beautiful. Crispy. The bubbles. The bubbles. >> Unreal. Unreal. I mean, this is our mushroom truffle pizza. Wow. Wow. Wow. Look at those bubbles. Look at that. >> So now we're going to add arugula to it. >> Arugula. What's arugula? Arugula. >> Arugula is a leaf. But arugula. She's going to cut it first for you. >> Okay. Wow. >> Arugula. [laughter] >> And this is our sixth uh 8 hour cheese. Okay. 6 hour cheese. I think so. Look at this. Look at this oil here. Now that the Dubai drink is ready, we should head to our table. >> Wa wa wa. As I was saying, the Dubai drink. >> This is a Dubai drink. >> No way. >> Wow. >> No way. >> Set up over here. >> I have some Baja fish tacos, which are my favorite. Some nachos, my favorite salad, crispy kale salad that we were talking about, and the mushroom truffle pizza. Rafal, I need you to explain it to my friend Ma. Explain each one. Like you said, it's your baby. It's your >> These are my Baha fish tacos. They come with a um a cabbage, um sea bass, uh avocado, and two sauces. >> Wow. Appetizing. >> Really good. >> Wow. >> My favorite are nachos. >> Nachos. >> Crispy flour, uh crispy corn tortilla, melted white cheddar cheese, guacamole. >> Tacos. What? >> Nachos. Nachos. >> Nachos. >> Guacamole. Pico deayo and black olives. These are my favorite. These are the salmon tacos. They come on a flour uh tortilla, guacamole, pico de gallo, banana peppers, and grilled salmon. Two sauces size. >> No way. >> This is the best part. If you're not washing, this are okay cuz they're mazos. Okay. [laughter] >> These are mazos. >> If you're not washing, these are mazos. So, it's good choice. Okay. >> Nice. >> This are urban burgers are meatless burger. Really good. >> This is a fewtory building. >> Yep. >> The T I was talking about crispy kale salad. Halumi cheese, warmer squash. >> It's also a couple of stories high. >> Couple stories highlight. >> Yeah, that was that was the oven. The cheese the cheese. Very good. That dressing that we did is homemade with the honey mustard and the honey maple is delicious. Delicious. Top seven. >> Wow. Wow. >> The pizza. >> This is everybody's favorite is a mushroom truffle pizza. Uh cheese, mushrooms, little arugula, parmesan cheese. Good. This is our marshmallow brownie. Marshmallows, chocolate chip, a brownie. What's this? Hot cocoa. Very, very good. Delicious. >> Wow. Wow. >> There we go. This is our flagship. This a sea bass Wellington. >> What's this? >> No way. What is this? A stick. >> Wow, look at that smell. That's smoking. Still smoking that. Hey, >> give me the explanation. Watch this. Give me explanation. >> So, you got grilled zucchini. >> Okay. >> With uh grilled um uh mushrooms. >> Yeah, I saw the mushrooms. >> A nice um sweet potato uh >> sweet potato juice. >> Uh sweet potatoes um parade. >> Okay. >> With a uh sea bass Winston wrapped inside. It's delicious. >> No way. >> It's like the king of the party. >> This is the king of the party. Okay. I I I have to open it. You want to cut it? >> Give me Give it a cut. Give it a cut. >> Cut. >> Oh. Is that >> No. It's infused in the pesto sauce, which is absolutely delicious. >> Wow. Wow. One second. Another piece. Another piece. Wow. Wow. The file your mama's kav. >> How is it? You like it? >> I love >> perfect family. Perfect. >> Next level going and it's mom is crazy. It's all the mushrooms all the but but it was so good to look the the look was so good. It's tasty. >> So somebody appetite foul. You ever saw somebody eat with such appetite? >> Never. Never. He's He loves this. He's all >> overachi. Was it dachi? >> Nachos. The nachos. >> Nacho. >> This is so good. >> Get enough of it. >> So good. So good. >> Let's hear the crunch. Let's hear the crunch. The crunch. The nachos. >> Three, two, one. >> You hear the crunch? The nacho crunch. >> Can't get enough of this. >> It's unbelievable. >> Try this pizza. You're going to love it. >> Do you know? >> Yeah. Try it. Try it. Okay. He's busy with the regular the king. >> Yeah. >> He's telling us to wait. He's telling us to wait. Rafal. Rafal. You're mesmerized [clears throat] at him. [laughter] >> Forget about it. >> Rafal. >> Would you look at that? >> My coffee. My cafe. >> My cafe. >> The best place. No. No. It was the right amount. The 20 25 minutes was just for the pizza. Not talking about the dachi and the sweet potato. This is for sure I'm drawn for the pizza. So fresh. Nice. Delicious. Fresh from the heart. >> The heart. The heart. The heart. >> Delicious. Made from the heart. >> All right. What is going to be the first promotion today? We got to do an ice promotion over here. >> I think we should do a nice promotion. CP50 Monday through Wednesday. We're going to give you a $50 off if you spend on your subtotal $150 for all the families. It doesn't matter if you come from from Muny, from Lynon, from T- neck, from Borro Park. Even though our locals, everybody, >> Williamsburg, Monro, >> Monroe, uh um Lyndon, wherever you guys are coming from, we're going to give you a promotion. You come >> say hi in front of CP50. >> CP50. You come in, you tell us about it. 150, we would love to give you so you can try it. >> So 50 bucks off. >> 50 bucks off. >> Spend $150. 50 bucks off >> and Okay. as well. We have a resi promotion going on. If you register through resi and you have the American Express card, you get a $100 off. You have to go that through resi and >> so give me the website. >> reszi.com is our our where you hold where you book for your for dinner. Yes. For your reservations. You book your reservation.com and you get >> $100 off. >> Kevin, you heard that? The resi.com $100 off. If you have MX >> MX, you can do that and it's $100 off. Even if you don't have bandex, so even if you don't make $150, this place my cafe is worth to come anywhere. Our guys are open from >> we're open up um every day uh Sunday through Thursday 10:30 to 8 until 9:30 10:00 and Saturday night we're open from 7 to 11:00 too late. >> Kevin Matab is coming from Lyndon coming from my m wherever you are in 10 minutes from American Dream Mall. >> 10 minutes I was going to say 10 minutes from American dream mall. Uh 30 from Lyndon, 30 from uh uh 30 from Mumsy Marose. >> 25 for Mumies. 25. >> He went through a couple of red lights. [laughter] >> Bob, come in. Tell her file you saw the video. Tell him it was a beautiful video. And make sure you get a $50 promotion off on your order. The address is >> the 119 Main Avenue in Pake, New Jersey. >> 119 Main Avenue, Pake, New Jersey. My Cafe. >> My Cafe. Come and visit us at My Cafe. >> I'm going to put the phone number on the screen right here. If somebody wants to book a private party, somebody wants to put the sh Proxy event >> and the band. You can call, you book, you call us. We we'll be happy to do anything what you like. Just call us. Give us a call. >> Okay. Give us a call.