The Kosher Vacation Part 1

pressure is much less in utah or in the arizona mountains be 208 degrees the main element is that you're looking for the water to be a rolling boil in order to use it for hungover now even though we have the counteract caps custard the challenge is the sink it's very very easy to pour boiling water on a countertop how do you get boiling water on all parts of the sink you don't know which part of the sink might have become non-kosher so you have to hit the whole sink directly with boiling water this is a challenge a lot of people have in fact i've heard from very very talented people big me that they don't know how to cash for a sink let's show you how to cash your sink for real we just demonstrated how to do a horizontal surface just like a countertop by either pouring boiling water or taking the water and using an iron to go right on the surface to boil it now i want to show you how to do a vertical how do you know because the rule is you want to get the actual flow coming out of the kettle to hit every inch of the vertical side not just the rundown like a like a waterfall so the way you do is you start close from the top and then move away and as you see by starting close to the surface and then moving slightly away the actual flow hits every inch of the side surface as it is falling down by the way you should always start when you kosherize the sink always start from the top and kosher toward the actual drain not from the drain up okay so now we can we can move into the house we can cook dinner tomorrow i might want to make shabbos what about the rest of my kitchen so we also have to look at capturing pots we have to look at kashmiri cutlery we have to look at kasharing the microwave we have to look at the coffee machine we have to look at the toaster oven and that is those are all things we have to address step by step in detail so i asked ramisha 60 years ago about cartoon plastic he said we don't know plastic is a new thing we don't know the the properties of plastic causal didn't speak about it so we don't know he said that even though we usually we only kasha when it's enemas so we're dealing with the drought bonan but it's it says not we sh we should not capture it it's just it's a suffix really maybe it has a din like a cliqueris and a clicharas is you can't kasha ain't no you'd see me they duffy there's no way to get this out with hagala and um so therefore you should not do it that's what he told me uh he actually later after he told me that they actually printed in the trooper to someone asking the same question and he said he's talking over there for pesach but i asked him in general whether you casual if you're in casual passing or not maybe betty abbott i didn't deal with him with the evidence i asked some kind of control plants plastic or not and he said you should not do it now if i can put in my own two cents over here i would like to say the following observation that if we're talking about clicharus let's say china if you put fish on it and then you leave it on overnight you leave the fish overnight and then in the morning you want to wash the plate get rid of the fish and wash the plate there's no smell of fish left on the plate after you wash it off with soap but if you have a plastic plate melmac and you put fish on it and then you leave it overnight and then you want to wash off in the morning even with even with soap it's still going to smell from fish so i would say that plastic is actually by layer absorbs more than more than cliques not easy to get it out you have to put bleach on it and then cool the hybrula maybe it will help secondly if you have if you put something that has a color like maybe beets or something onto a plastic plate on a china plate you can wash it off on a plastic plate it might leave a red stain on it until you bleach it out but it is a regular soap and water will not help so evidently we see that plastic is belaya and i would say if cliches is enemies with data that the same thing will apply to plants they can say my swara but i'm not about hockey over here to make any something like that i'm just saying what i think you