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SY - Vayikra - Sheni - #2 - R Moshe Schwed - The connection of the Machavas {Firepan} and Shabbos
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Auto-generated transcript. Not time-synced to the video.
We begin the second aliyah of paras.
There are many the mentioned in this
aliyah. One of them is the I want to
share with you a thought on a song that
many of us sing on shabas.
You ever wondered
Shabas someone who washes Shabas his son
with his daughter
this Shabas is accepted and desired by
like the
what's the connection between
and Shabas and the way desire that type
of shabas
there are two types of really more than
two types but let's talk about two of
them the makabas and the mahashes. Rashi
says, "What's the makabas?" The mahbas
was very dry because it was brought in a
thin pan, oil, flour, and was on the
fire and burnt. It was pretty dry. I
can't imagine it was that tasty at all.
On the other hand, the mashes mashes ma
was brought in a deep pan, some deep
fried dish, and that probably was nice,
moist, and tasty. There are two types of
ways that a person could serve when it
comes to Shabas. This one person,
Shabas, is coming. He's fired up. He has
his and the passion is all out and he's
ready to take on and accept Shabas and
enjoy Shabas with that fire and energy.
There's another person, he doesn't he's
not at a level where he's able to
celebrate Shabas that way. He keeps
Shabas. He makes sure that everything
that he does is in accordance with but
that passion is missing. That person
might think
he might not feel good. He doesn't feel
like he's really keeping shabas properly
and maybe
doesn't appreciate the shabas as much.
The python teaches us in the zmer
says as long as you keep shabas maybe
it's better and a person could work on
bringing the passion and the fire to
shabas but your shabas is
might be a little bit dry might not be
that tasty and maybe we should work on
making it better but do it and do it
properly and perhaps you will come to
the madrega of Almares.