Daf Yomi Chullin Daf 112by R’ Eli Stefansky

I'm shocked when you develop boy I'm a scuba show I buy it that's right without holding up you don't look at this coupe you down with based on the bottom oh my pity I'm sure my bag to lights from the banner hookah so we're continue with the City of Napa not don't give Shalu Bacaro so meaning you have a place that had meat on it and the meat was absorbed in the plate and then you take a piece of half fish you put it on the plate and the fish absorbs the flavor of the meat through the plate so that's two times removed Motorola Oakland bakuto you're allowed to eat the fish with milk so that's a lot huh it's no joke I talk about second she talked about sir now we're talking about a flashing knife that has like a layer of fat on the knife and you cut different types of vegetables with it can you eat those vegetables with milks do those vegetables absorb the meat and do they become themselves meat where you would not be allowed to eat those vegetables with milks so knowing a radish Chicago besakih and she talked about Buster also that Oakley bakuto you know I read it with milk Vanna meal it's not the I got proof a Ebola since it's very sharp now if you'd stop right here and just read the simple words of the Gemara since it's very sharp so that's why it absorbs the meat and the radish becomes flesh aches rash she sticks in a few other words here if you look a trashy somewhere in the middle of the regime Vaako I was a sack in Parma shush I'm Nunez collar salivating eclairs talks about the fat and then he says oh the mission for 50 bullets in the document writes him and then he says agravada sake no he sticks in another word here that there's the pressure of the knife that also causes so it's combination of three things there's the fat the grease that comes off to meet its the sharpness of the radish and the pressure of the knife these things these three things combined cause the radish to become flesh shakes and you know how to eat it with milk right so you have the combination that's sharp you need that you need you need you need what all right so now thanks restrain him what are you doing what do you do with this radish there's actually three sheeta's in this radish what do you do with it what is it how much becomes play shakes a radish is this size and you cut with a knife in the middle it's gonna see in a second let's just read this one line see you understand a question of a key shows garter the bay pass give uncle so when it comes to something sweet like like a squash then you just have to peel away the area where the knife touched so some were showing him like the rush say that bite when it comes to radish the same thing you just take away the peel I don't know how if it's enough to look into that this is like the onion or worked on you it's bound to become like worse than the flesh that's this point know nothing about yeah a little maybe that you could feel at all no no whatever touch whatever touched touched whatever the knife touched in the radish that's what happens to you know about a radish you ever so radish it absorbs all through six inches away so they're trying to say that you're saying like the Raj Bo and and and the rough says do you only have to peel away a small layer and I don't know and the right fit says you have to do you guys remember the Lawson - then you remember this washer today Mithila yes then it was the the thickness of a thumb finger thumb it's about 2 to 2 and 1/2 centimeters the whole radish okay no two centimeters registers bigger than that fine let's go back there now there's more there's more vegetables you gotta live - Auri now we have a special vegetable the stalks of a turnip they are very sweet and since they're sweet you have the ability to overcome and to nullify the the the meat they know if I the meat so therefore if you cut into a turnip with a flashing knife it doesn't do anything to the turnip the turnip burns away the the time of the buzzer and here's an amazing allahö so we have to remember the turnip gets rid of the flavor of the meat this silk gaba beats Asiri beets have a lot alike a radish they're the sharp so they become fallacious now here is the hollow huh so we have turnip so we have beets turnips are sweet beets are sharp the possible delicto and if you alternate between the turnip and the beet so when I go first I take the knife I cut a turnip on my knife now you have like this invisible layer of sweetness now I take that knife and I called a beet yes yeah no turnip with the goomar says sweet has a sweetness turnip has a sweetness so you you you kind of like put this beautiful layer this plastic layer that you can't see invisible layer on the knife that doesn't allow the meat to come out now you take that knife and you cut a beet we're typically the beet we become flakes but because it has this layer of sweetness on it you do one cut through the beat and the beat is not fallacious and you keep on going you go turnip beet turn it beat and you can cut as many turn a beet very good no he's right it's good it's a good good question radish so the kids sir yes I think I would say without it's a good question without looking into to start I think a beat and a radish have the same kind of Halawa so it should be okay that's what he said turn a beat I hope the guy from spots not watching right now okay very middle of the river of madmen Molyneux keek added the milk Oh Gabi cada de Campo Tom kah Rashi explains is Kuto what's kuta this wonderful i wish we had it in our days it's it's a moldy bread with sour milk and some salt McMurray sounds like for the scene you probably allowed to eat it the other the flakes in our days harsh is not even considered it's not very lucky less Calif you mean yogurt no no I said I said moldy bread what part of Yoda has a moldy bread and salt okay fine so now you have this cut off that's completely mullux and you want to take a jar of salt and put it next to it in other words you're storing in your cabinet you know you have your spices you have your garlic your salt and then you cut off is that okay what's the brown the problem is that one of the days you can open up the jar of cool talk and a piece of cooped up is gonna jump into your salt krutov is mullux then you gonna take your salt a minute later and make your soup with it so now you have milk licks in your fillet shakes this is a simple in general when you have two problematic things if you have you sewer we're not so worried about it over here since they're there motor stuff could they go together no no it just was enough or not it's that physical milk leaks inside the salt it's a piece yeah yeah for now here we're gonna see the governor talks about time and not that one male officer Sohrab Nachman says you know how to do this and the goomar's gonna explain the hell am i and what if it's what if the Kim call what if the COO talk is right next to the vinegar I'm like sorry oh my snow what's the difference so he says his famous river that one likes to say this in shyness but he paid whole I didn't look it up but I bet it's a lot of times but he take will that look cool the milk huh if you pay me for one core of salt I will tell you and then he starts telling him in other words a joke it's like pay me money I'll tell you it's like a dumb question you asking me or the other chattarowski not here but a lot of times actually I think says that you know if you eat salt I'll tell you but my timer how you Sisu been a bilac's superb A&E so this explains what you had difficulty with when you take a piece of cooter he put in vinegar the vinegar dissolves it completely you don't see it you don't taste it it's God there's no nice in town but if you it falls into salt salt doesn't burn it up it sits there on the top of the salt you just don't notice it you take a bunch of salty poured into you at the inflation soup and they have a problem of Buster bahala says the more I hope out guys law you had a baby chicken or a baby bird a little bird in other words a pigeon okay pigeon Boyzone is usually a check a check but the point is that the meat is very soft the novel like a daddy come home interesting that he says it's a pigeon okay try the pigeon Shire Athena no Brady rubber before it fell so you have raw meat raw meat but very soft raw meat force him to cut off and he pulls it right out here inches it off what's now lava so rough you know Brady robber says it's motor Omar over man Hawking the missionary hey God no Eli Roth Canada bread rubber make astronomers can explain what the issue here is cassava Keo much more Malia karaoke rehtaeh yesterday we learned about the concept that salt has the ability to cook things now the krutov has salt in it so maybe they could have cooked it so what's the answer to that maybe the salt in my cake because my wife puts like two drops of salt in there maybe it cooks food the answer is not enough salt you need you need an amount of salt it's gonna cook it's gonna do something here now to give it flavor had a mean lady for the ending at home at my smooth way if you have that much salt where you can't eat it because it's so salty says Rashi that you you preserve in those days they didn't have refrigeration so you want to preserve the meat so you dump on a huge amount of salt so when it has that crazy amount of salt that amount of salt could cook something you need a wash off the salt choices doesn't like that shot face it says enough salt that you do Milica but it's still a lot of salt the only thing they spread it on nicely right let's near means to hide it you know the story yeah and Tyson says not that much it's enough to do Melissa but I begin to it's a lot of salt it's not the salt that you put in your recipe of Kudo I mean he's saying good because they even by Vishal is the same thing it has to be a certain amount official like Lawson we said how much does Vishal today it has to be cold salt or whatever that's the one one second into the path of coke is not as cookies not some sort of shear like by uh by compass also what scoffs we discussed yesterday corpus is twenty-four hours of forty I don't remember the amount but was a certain amount no we were talking about don't put it next to each other because it might fall in there you might not realize you might use the salt the day later I don't know how long it's there yeah oh no no sorry we're talking about the geysell's buzzer yeah yeah I don't know it's good passion I'm like cuckoo arena combat must know how you can eat the the cooker as is with them with the salt so the salt is not powerful enough to cook but honey mealy hi this will talk about a guy saw a chick that's that's raw about Sully but if it's roasted boy clipper you have to remove the peel now according to the Ritz law what is salah mean it's roasted so what if it's roasted why does roasting help anything why does it make it more absorbing than a raw piece i would say if i carrot maybe if it's roses less closed it so the reservist says this roasting is a hot piece of roasted chicken so it's still hot after this it's really a question of hot and cold not roast nourishing choiceless disagree says talking about a a cold roasted piece and it still has the ability to absorb more v it absorbs what do you see anything no that's now ve is baby like the Eastbay peeling what does peeling Mirabai say without looking in oh how do you know but not elephants I didn't make the pigs of elephants possess cracks and as cracks that's actually sorry this should have been in the and I had nothing else posture down that's it I'm done no material for today these may P like who like also if it has scratched me you guys gonna remember what people is no I'm gonna ask you know in a day or two he lays if it has crack so it absorbs more so maila it's also vena cava Davlin again and if you spice it and the spices open up the pores and it makes it soft forgiving Toby I just added it makes it soft so it absorbs more cool a also then the whole baby pigeon whatever you guys called the chick is also in the coop Omar nomination will kakashi hatake layer basta also lava so now we touched upon it yesterday my al damn you have you know a lot of times you cut a piece of meat and you're in this fancy restaurant that gives you a piece of raw meat so like these juices come out and they look red and you don't know you're looking at what are you doing you're eating blood wait what are you eating here it smiled down what is this down so small says depends this damn this this mile that you're seeing if it has a certain consistency and looks as her away it's also what's interesting is that the Riddler says and I saw others trying to agree to him then it's only Meyers time nobody holds its really blood by the way blood inside a piece of meat if you were to eat meat and you find out that there was you know nice amount of blood in there that red is really blood let's say how lovely is blood you is it's okay because it's it's a dummy varnish Lee perish so it's within it's within the environment here you cut it and came out that's the problem but and the Ramban also says something the same idea that if you talk about Marisa so he says behind me we the asmik so if the meat was red and some want to learn in Rashi that it became red that's time every meat is red what does it mean I mean it had a wound and these are we shine em that are saying this that that it kind of wound while it's alive and therefore it's like red but the honey miel heed the average what what do you mean the yeah the piece of meat the piece of meat no no Roger says so how you know how boss are all doing the meat is red yeah meat is really the honey mealy the average yes I'm talking about me who says my life no Rashi says no behind me Lida asked me show how you have butter of them were you reading you're saying if the meat is very red then the juicer comes out it's blood exactly exactly if the juice is red it proves that it's if they're I'm sorry if the meat is red it proves that the juice that came out is blood vana Miele the ivory and this is only one done when the juice went through through the bread the Hannah me need a smoke a that's it's very it's a thick it has consistency it's not like this clear juice that comes out I have a clue stylist Limbaugh says the Gemara oh so this is shim wall that says all these our office which one no push noise is I think I know it's the color push this color estimate any is consistency which does it's clear it's like clear small so small just said these three things Charlotte lovely cowboy he wouldn't eat this uh this bread that has the juices in it that the mild Dom he gave it this dog who know what his article saying on the Calista he says then interesting Ivana your belated Shami sort of wound a held that it's 107 motor but he didn't eat it he gave it to his Shoutmon of shock he shorted the Kuhlman Shari also the cool Alma I'll sue Shanny Rev owner Dan Enid i T Ravana was a distance he held it smoothly just didn't want to eat it so he stores disgusting there's a is the tasters here no let's go back to raava off away the car they've hammered buses so Rob again held that this is 100 some mutter and he called this my old dam he called his Jews he called the wine meat wine it's red it's not nothing to do with blood it's meat wine so over here the red man says that again you it's a it's a it's a question of my rezaian and robber said is no matter sign here it doesn't look like you're eating blood you're eating here you're drinking wine of the other of the meat it's not blood doesn't do with my recite no proud American Amish mall aid many think Lee Chavez buzzer actually is like on merit movie should boy so we had we were talking about this yesterday you want to catch the fat that comes out of me and I brought up a very good point very good cash and and today we're gonna discuss the scatter and basically Tamar discusses it how could you how could you eat the Hughes s can help you eat the fat that comes out of the meat at the end of the day it's hot it touched some of the blood and the blood should make it awesome so the Gemara says you right you have to wait until all the blood leaves the animal then only then can you catch the blood and we're gonna go even right there in disguise you know you Dean on mezuzah Rashmi dear Papa or mark mrs. Calladine Russell when when it starts smoking what starts smoking exactly Suraj's is either the meat or the coals tube chaton masculine washing with dill Matata moto e la la moto you have piled up meat and starts smoking hey toothpaste so that the smoke is coming from the top piece maybe it's not from the bottom piece the closest to the fire makes a lot of sense and the top piece is still using our blood is gonna ruin your your your gravy your your fat that you trying to catch off the grill el amor vashti let's take the canto there's no way out of this Ella the only way out mr. Bator take a lowly Milko you take two small sizes of salt woman shouting interesting that Rashi says and when he says to glory you means that got a very good small amount of salt because if you can put a lot of salt it does such a great job that it it liquefies the blood to the point where it can mix into the to the fat and it makes it even worse now I just want to point that Isis has an amazing thing here kind of changes everything that I thought until now because I was saying I might have misspoken but maybe not according to me the red bottom I was always saying if you bring the the piece of meat to a lab if a thief Onassis in the Velo you bring it to a lab and they check under the microscope when you see there's not a single molecule of milk it still remains milks so look at places here amazing places and this kind of answers what I was asking yesterday like four lines from the bottom the lawyer I mean on says they trade gotta like the milk on the Shriver the last Studies on the bottom so let me ask you should I give a sermon I boss on this I'm at mind a memory but you don't say that the Schumer this is his kasha that the fat that hits the me to become a sir because the mixes will blood you sure the early light regularly they moved on what is it going to help me that I put salt afterwards and by the way when he says that he put salt he means even all the way in the beginning of the process even before the smoke before anything else so you catching the blood right away but at certain point they mix together somewhere says theis is amazing Kievan shaman officially Manoli gamma-ray since it comes out 100% there's not a single molecule initial booked on the field Omashu so over here you could say actually something continues on the double action sucked little oil it's not similar to something because over here I'm removing completely and maybe though there is no is earn it you did take out all the mill fix but cooking over there vanishes softly between robot and say that it's also even if I know for a fact that I took out everything this points out that I'm able to remove since I'm able to remove dunno molecules of blood left in this room on that's why it's a hundred some motor and that answers crimes kasha roasted you get a get rid of all the blood but there's no there's no blood mixed with me no no no so that's why that's not matting that if he knew their opponent once once of it maybe theoretically there I see could but I think once you say fat even as the base weapons have finished we don't care that uh maybe you take out all the molecules that's an available I'm not gonna go look into it but over here I know that the way Schumann and damn work is I could separate them it's a no blood ever enter in the Schumann I think that's what I was saying it's a physical thing over there we don't know so we made deaconesses availa and in this story and then the top board of cook you base them down when the chef a means that you pour out your Schumann but very very carefully and gently because you don't want the blood to mix in with the Schumann as he pouring it off that's how Roger explains OMA layer of Apple berry they're of equal or Avast you mean almost blobby look is the the plate the pen that catches the the fan dripping oh my rap Larry they're illegal Urvashi Menaka if I'm a small shut up a little boss sauce O'Laughlin we just said our locker before that you now letting eat the bread that you caught a piece of meat on so over here he says he could shiny awesome dice Akeno Pollock oh here's worse when you take the knife and that's how explain also where my radish we're talking about the radish the force of the knife has the ability to extract blood from within the meat that otherwise would be motor and that's why the piece of bread is assert or like the root of it explains it's a Meyer sign kind of thing amirev Navman dog in boy is I just want to give it a quick akadama over here if you have a lot of pieces of meat piled up on top of each other you do Melissa and let's say the soul extracts the blood or whatever it does does its job so now you have blood coming from the top to the bottom and uh it hits the bottom piece let's say see if the bowl the tray that you're doing it on has holes on the bottom so the blood comes out no problem all the pieces are motor wires we're gonna see caballo he he's being pilot and Abuelita they're all busy right now extracting blood they go in one direction as we explained the blood goes in one direction and even the bottom one doesn't have the ability to to ingest to absorb blood doesn't have the ability to absorb blood okay however if the tray that you're doing this Melissa doesn't have holes and all the blood comes to the bottom eventually this that they're stopping to be pilot I don't know how long it takes that same takes two hours ten hours whatever this year okay 18 minutes 18 minutes to release all the blood and now the guy in the bottom is there 25 minutes he starts to absorb blood and he's absorbing his friends blood and all the Bloods it's about Ghana so that would be austere to eat anything that's soaking in that blood unless you do believe now afterwards to that piece okay so now here comes a very closer to God lawful and I I want to point out places they says an amazing thing they're trying to discuss this so according to what I just said so what if I put a piece of meat at one o'clock and I put another piece of 2 o'clock and 3 o'clock oh so the guy in the batter and start being probably left 18 minutes he said then I put another piece and he keeps honking so maybe I maybe have to put it over on top never to take it the guy from pace after business matters in 18 minutes right i I have to vary because this guy is gonna be pilot ever since I just know because of the big finish called serie series the juices that come out of the meat so as long as the the piece of meat is being pilot sear and that takes more than 18 minutes let's say that takes an hour so we cannot absorb new blood as long as it's pushing out sear as well so I get extra minutes on all the pieces on the bottom because series also doesn't allow you to absorb what of sear yeah maybe not although you shot him say like Isis and say all the things series 24 hours see have 24 hours okay economic or to ties do you have to measure 24 out that shouldn't be an issue typically the 18 minutes could be an issue you know stock toys until your babies in there you know it means close by like that says the embargo off so what do I do if I have two types of meat that absorb that our pilot at different hours different times if you're telling me that that that a cow meat takes 18 minutes to come out what about fish meat maybe it only takes three minutes and that's a lot it only takes it takes much less so then it will start up as soon as it starts it stops being pilot it starts being boy Leia and if you solve two types of meat together you create an issue here however laughing dog involve action Malcolm Sims they assume and therefore you cannot do Melissa with fish and chicken but not that you know at different times it's different and no and then it series it's everything is weaker at a fish dog evaluation welcome James I assume a Konami epicly Shane in Minooka I feel dope is my business here so if it doesn't have any any holes in the bottom then two pieces of meat are also also of the same kind epically mean new co-op I visited on wave is Nami sure and if they have holes in the bottom then what's the brown with the fish Loyola Berkeley Manuka it has holes on the bottom the dog in assume the ruffle from my you Carney Pelton since I had a very soft skin so they they expel the blood quickly and therefore they start absorbing the ball like much quicker what if his committee but chicken is hopper bus at the 19th or game after the fish relax how they avoid is behind the bar lemonade the chicken continues to be pilot and the fish will absorb from them no as it drips on it it's on the bottom its next yeah as it falls on it touches it no it has it has holes but it's touching it something will happen there we're talking about in this situation we're touching not just sitting in a path the same path something more amore Barack oh.what yeah but we're same toilet we're talking about we understand the concept of but it's pilot the both pose even if it has even if it has holes it's not a problem cause it's pilot and as its pilot it cannot absorb but by foot we mean if it does no it doesn't have hole so even after the pleat does not then after the polenta is finished then the chicken will be awesome because it's actor in the juices yeah either it's sitting or it's not sitting but the point is what's it there between fish and chicken and the game or explain the difference Rob Mari barroco does the famous rat she doesn't say dairy but this is the famous I'm worried that that's called by his mother's name because it's this father had to be mcGarry's father raped the mother he she was a she was a hostage and and he came out of that that birth it's a shiny yahoo so many times it says so is his name is Ruth Marie Barack oh they don't want to mention the father even though he I guess he the chuva later in life lay Buster's Futaba had a busser trifle shmores the smooth smooth daughter I believe smalls grandson in luckily Buster's Futaba had ' what's the halacha if you take two pieces of meat but one is kosher and one is strafe and you solve them the salting is like cooking is it obviously if you cook a piece of tray for me with a piece of kosher meat you made the piece of kosher meat trave what about salting we said Saul things like cooking also khmer romvong la had to maim it says buy share it's hacked main this extra hey we learned lesser sear on Veerappan Makeba Salam so the juice is the gravy the sediments everything is Oscar it's not just the meat itself so I'm a low bias also everything is austere and therefore we're worried that the that sear the juice will go in it's not just the the the blood also that cereal go in and get absorbed in Mela it's also the name of the addition well that was normally a high-ranking retail why do you have to comment the juices I just cooked it with salt no polish I redeem a bushel in me this small if I just say it's all secured Shmuel says the salt here have I mean honey miel Adama I wouldn't know what different critters what there's no blood at all the blood drained after all what you're saying but it's still so so so there's no blood so I want to tell you a hidden that's not just the blood that could answer it I would serum Virata employed but maybe the juices are so thin that they don't count for anything they don't they can't trade from the contributes to meet commercial on that even the juices have the ability