Why is Kosher Meat Expensive?

[Music] the potential impact of this new technology clean meat and the kosher consumer is huge because as any kosher consumer knows kosher meat is substantially more between two and three times more expensive then then non kosher meat and the reason that kosher meat is so expensive well there are two reasons one reason is that the kosher plant runs at one-third the rate of a non kosher plant and you still have to have the all the fixed cost are the same terms the people in the plant it's just because the animal has to be slaughtered by a show that the the the line can't can't run too quickly and so first of all there's that enormous opportunity course the other reason is that we have the O you we are only using only about 18% of the actual even of the kosher animals of going into into the market even if a kosher schita because we don't use the hailer cockerel on the hindquarters of the animal because that's where you find the forbidden fats the fail EV and the gill are not show the sciatic nerve and so forth for us the general min hug customer is not to use the halo claw survive the hindquarters that already eliminates half the animal so that has to go into the non kosher market and then even under kosher four quarters we're only using about 18 percent of this of the kosher slaughter because we have to check each animal to make sure that it's not a trade for that for example in terms of the lungs there are no adhesions or punctures and we only get about 35% when we're only using the glide part where the lungs are completely smooth only 35% of that so it's only half of that 35% that's going into the market but if this in terms of this clean technology we would get a 100% kosher rate because we would start with the initial stem cells or the genetic material of a hundred percent Glatt Kosher animal and therefore that would subsequent most would be 100% glut which would have enormous effect on terms lowering the price of kosher meat or whether we decide that it's whether it's even if we were to consider it meat or not meat let's assume that we considered meat it would lower dramatically the cost of that product [Music]