JACKSON — GET READY! Pescada, one of the most beautiful Italian dairy restaurant, is coming your way

Guys, you're not going to believe this. We are about to open this beautiful new restaurant called Piscata, a dairy restaurant. Gorgeous, gorgeous place. I don't think you ever saw such a nice restaurant. Located in Jackson, New Jersey, literally a few minutes from the Namelat. Look how beautiful it is. Pisc. Guess who is here? We have >> Shai. Shai from >> Shai from Piscata in Brooklyn. And now let's welcome Pisca in Jackson, New Jersey. >> Welcome guys. Nice to meet you again. Thank you for coming. >> Let's go inside. >> Guys, you ready? I don't think you ever see. >> You never not see something like this. A f I can tell you. Uh it's got to be Italian dairy restaurant. >> Wow. >> Is 8,000 square ft. Um >> guys, look at my favorite part of the restaurant. >> Yeah, you hear the water. So, this is the part from the idea. >> Look at this. Look what's going on over here. >> Relaxing like you feel like you're in the spa. You see, guys, this is a real water fountain on the glass. Let me see if I can touch it. There you go. Beautiful. >> Yep. So, this is the welcome. Guys, I want to tell you how beautiful this restaurant is and how calm and how smart they laid it out. Shai, what's how many seats first of all did you put in over here? So, it's very big restaurant. We have uh 350 seat inside. Uh most of the seat is corner, but is a lot space between table. So, every >> 350 seats >> and 90% from them is corner table. So, >> you like that people have the privacy. >> People like the privacy. this space between table guys most of the beautiful part of this restaurant check out this raised bar sh what's happening over here so here we have the sushi station and we have a liquor license we have full bar uh definitely we have all the coffee latte capuccino all the Italian coffee stuff and you know we have on the bar 35 seats so it's big bar to sit on it if people like it it's going to be like a regular alco bar with everything. Regular alcohol plus the sushi one. Wow. So Shai, if you could tell us a little bit about your restaurant. I know people know your restaurant from Brooklyn. It's going to be the same concept like Piscata in Brooklyn. >> So it's exactly the same concept like Piscata in Brooklyn is Italian. We have like a home pasta, appetizers, fish, sushi, salad. Like if people want to have, we have special like on the lunch like food. Not everyone want to go outside to eat in steakous or meat restaurant. So, it's very light concept and >> and it going to be open like open like late night. >> We open every day from 11 till 11 a.m. to 11 p.m. We have nice party room. If you want, I can show it to you. >> Let's check that out. Private >> and is up to 80 people in the party room. We have high ceiling on it. >> Oh, nice. >> Yeah. >> Wow. You have two separate doors. You can have a set of men, woman. Very nice. >> It's very high ceiling if you see. So, it's like a very good uh feeling when you sit in this uh party room. >> Guys, I want to show you there's a beautiful outdoor seating for the summer with lights. Great great vibe. First of all, I didn't show this part of the restaurant. Also, most of the seats have their privacy. You have this half wall as you see over here with the beautiful couches. Stunning. Stunning. Shai, I'm telling you, you did a job over here. I never saw such a beautiful dairy restaurant. >> You got to see the outside. You got to be shocked. >> Let me check the outside. Look at this. The lighting. >> Who did all this work? Who who who designed this place? >> So the design is like uh >> in-house design. >> In-house design. Yeah, that's most thing that we do. >> Wow. Okay. Listen. But with 14 or 15 restaurants. Ooh, look at this guys. >> So I see is missing in the summer here like outside seating. So >> beautiful. We building here like a nice vibe. So we can sit here like 60 or 70 people. Everyone feels space between table. In the winter we're going to bring the fire one. Look privacy around. >> Plenty of parking spaces all around the restaurant. Beautiful. Beautiful. Shai we can go into the kitchen or that's something. Come to the kitchen. >> Let's go to the kitchen. Let's see some specialty items that you have over there. >> So yeah. So we building in the kitchen uh on the experience that we have u from uh New York and um >> who's being the chef the same like you have in New York. >> No, I bring a special chef uh from uh Italy is going to be the chef here is actually supposed to landing in the country by the next week one day like I guess like next week Wednesday is supposed to be there. We have a pastry chef that we bring from the from Germany. So, she's going to be the pastry chef and um we start to building all the team. I believe we're going to be ready to open by the next three weeks. Here we have the kitchen, all the equipment. Uh wow, look how nice and clean. You have the comi ovens, the fryer, the griddle, the grill. What's this shai? What's this machine? What's this? Uh this is a >> Yeah, this is kind of a fire is cooked very fast. The food is for special items that we have for the fish. For the fish >> for the fish to finish him to gives them a crush on top of that. >> Okay. You have this. Ooh, what's this? The brick oven for the pizza. >> This is the pizza oven. We're going to make Italian fresh pizza. Italian pizza style. It's a little difference from the New York style pizza. >> Nice. Oh, it's real brick oven. Look at this. Cool. Here's another kami oven. >> Here is the other kami oven. And that's it. >> There you have all the for the parties for the and for the mitzvah. >> Yeah, >> we're ready to go. >> This is super exciting. So, can we start saying when the lucky day is or you don't know exactly what day it is? >> So, the day is going to be by the next two to three weeks. Uh definitely we're going to keep you upgrade guys. So, thank you coming for the visit us. And the address is 109 North County Line Jackson, New Jersey. Exactly. And >> and guys, one more thing I want to show you. Not going to show you now because this is a surprise. Sean, can we talk about the steps going up to the second floor? >> Surprise, but you can show them the second floor situation coming soon. >> Guys, this is a surprise coming soon. Is the second floor. I'm not going to show it now. And let me show you quickly the bathrooms. How clean and beautiful the design is over here. Look at the mirrors, the tiles. Beautiful. Beautiful. Shai, no words. Really appreciate calling me down and we all looking forward. I see you putting all your effort, your heart. >> Yeah. It's walk from the out. If you walk in food, you need to walk from the out. >> Exactly. The reason why you're successful and you always show lots of you need to know how to give. Yeah. >> And that's the way. Thank you. Amen.