Inside the new Silk Spoon Restaurant in Staten Island - The Perlowitz Show

Let me let me see if you guys can guess where we are. It's like an out of town community, but it's literally 70 minutes away from Bor Park. >> That's right. >> Official Basil Sport Restaurant. [screaming] Oh. Okay. It's not so bad. It's not out of town restaurant. Before we go inside the ambies, we came to you feel like you're in a different world. Stand lamasa, but check the ro for life. So any is bor park. You want to check out life and go out for a night. A beautiful, beautiful restaurant. You come here 70 minutes away from Bor Park and you're in a restaurant here. You checked out life. Restaurant. Let me show you some. [laughter] So here we go. This is the parking lot. >> She has the parking off street parking also. >> Wow. Unbelievable parking. Let's go. Warm up inside. Speak for itself. >> Silk spoon. Taste the passion. Let's go in official. Thank you for coming. Looking forward to hosting all your followers. I think those fine and eyes the strawberry the birthday cake cookie and cream. Woof. All right. Unbelievable. >> Okay, here's the chef. >> Oh, how are you? >> Good. How are you? >> Okay, give me the mic and let's hear let's hear every detail of the dishes over here. I heard the dishes are if the if the drinks over there are five star, the dishes are probably 10 star over here. Let me give let me hear a rundown over here. All right. First of all, we have here a porttoella salad. >> Porttoello >> with goat cheese. Rugla salad. >> Portoelloo. >> Yes. With the goat cheese. >> And here we have uh salamon [music] de lights. >> Look at that. Look at that. Look at that. >> And here we have garden harmony. >> Wow. This is here. Look out of the world. >> And here we have fire tuna. >> Fried tuna. >> H fire tuna. >> Fire tuna. Kevin. Look at that. How do you get those designs to be so straight over there >> if it's so runny the juice? >> And we have salmon se uh salmon we call seas more. >> Wow. >> Yep. >> And trying our best like with the experience. And this lava binova lava. They break that open. It comes out the juice. >> Yep. >> The chocolates. And here we have sweet potato ravioli with the cheese. >> Sweet potato ravioli with the cheese. Guys, look at this. Out of the world. >> There's a lot of seasoning, a lot of stuff in there. >> How do you enjoy cooking over here? What's the vibe? >> Oh, do with love. Like >> do with love. You put your love in over here. >> This is just a beautiful, beautiful dishes set up over here. Beautiful table. Got a wine bottle as well. >> Yep. >> It's gorgeous. >> So, welcome anytime, guys. Like we're here to serve you like with the best food with the best taste with the almost fresh kosher. >> Amazing. Thank you. >> Official. This is just unbelievable. 10ar food with the five star drinks over here. Unbelievable. Unbelievable. I can't get over this. I can't get enough of this. The ambiance. Let's go. The ambiance, the look, the vibe is unbelievable. The smell, the music like always. This place is packed. But it's a beautiful ambiance, beautiful cozy section, the back of the store. The music, the vibe, the energy in family gathering. We have every night business meetings, whatever you would like. >> So you can make a private party because >> it's all yours. Wow. Very convenient located, donuts for free. Grand opening. The address is 460 Bradley Avenue in Staten Island. Book it. Come over. Open night. You park right away. You have no issues. >> We're open. >> [music] [music]