Impossible Burger with Danielle Renov of @Peaslovencarrots

hi everyone i'm danielle from peas love and carrots and i am here today to bring you some very exciting news there is an amazing product on the market that has taken the world by storm and it is now officially kosher certified by öyou kosher it is the impossible burger created by the impossible foods company I know what you're thinking what is an impossible burger let me tell you it is an all natural plant-based vegan burger is it a veggie burger a regular standard veggie burger doesn't taste like beef it doesn't have the consistency of the oftentimes they're like a little bit dry they're crumbly well not the impossible burger guys this is a whole new world of vegan burgers for you it looks like beef it feels like beef it has the texture of beef it's really really mind-blowing it is super simple to cook these babies up we are going to season it up with a little bit of salt a bit of pepper obviously if you don't want salt or pepper you can leave them out but you know I like that we're gonna hit our pan with just a bit of oil less than a teaspoon 1/2 a teaspoon even wait for it guys are you ready listen you hear that sizzle that is the sizzle of a beef burger except it's not a beef burger it's the impossible burger pull this off season up our second side and now we wait so we want to cook it just for the right amount of time spent it's plant proteins that it's made up of can cook all the way through and give us just the right Chris penis that we need to resemble a real beef hamburger while this is cooking let's talk about how this came about the people at impossible foods we're looking at a real hamburger and saying what is a real hamburger what is that experience its taste its texture its aroma its sound fast-forward a bunch of scientists later and they figured out that it lies in the protein called he all living organisms have heme in them it lives in animal muscles and it lives in plant walk they figured out a way to extract the heme from plants instead of animals reproduce it using fermentation and boom we have the impossible burger you could see while this is cooking it literally feels like the when you cut into it it bleeds it's juicy its moist oh I'm so excited for you all to taste this all right we're gonna flip this over now wait till you see the first side boom beef patty look at that it's so soft on the inside we have just the right amount of crustiness on the outside the heme is full of iron when we eat beef we're getting that iron that iron has tons and tons of flavor that's how they're replicating all the beefiness of a hamburger in this plant-based burger it's really revolutionary and it's amazing it tastes so good there's nothing else like it it is one-of-a-kind and now it's kosher you know we can go much farther in the kosher world than just cooking this up and putting it on a button and you know exactly where I'm going with that vegan cheeseburger baby well the cheese is not vegan so vegetarian cheeseburger baby we're gonna add a slice good old American cheese just gonna slide that right on and while the second side is cooking let's prepare our button just like with a regular hamburger I want to soak up all that flavor so I'm going to take my buns stick them into the pan and just let them toast up ever so slightly okay this babies just about done but Oh see what I'm talking about that's what we're looking for go on with some of our special burger sauce let it go with two oh my gosh do you see this look at that fun sauce lettuce patty cheese amazing but we're not done yet every good burger needs a thin slice of tomato some purple onion and of course the top holy moly look at that everybody thought of kosher cheeseburger wasn't possible well impossible burgers made it happen [Music] you