Preparing video...
0:00 / 0:00
Exclusive Behind-the-Scenes at Klein’s Naturals - The Perlowitz Show
5,078 views
Step inside the factory where premium nuts, dried fruits, and gourmet snacks are made fresh daily. Giveaway: Be one of the first 5 people to answer correctly — and receive a special gift from Klein’s Naturals. Send me your responses: +1 (347) 563-5219 ----- Join The Perlowitz Show: Status: https://wa.me/message/DUARZNKTKMXLM1 Whatsapp community: https://chat.whatsapp.com/CGhAxUev6SXGKTdQFJVPWH Telegram: https://t.me/Perlowitz All platforms: https://Perlowitz.com ----- #yiddish
Comments(0)
Transcript
Auto-generated transcript. Not time-synced to the video.
We're here on Second Avenue at 47th
Street across United by the massive
client's
natural natural. I guess uh you're
following my truck. Yesterday you met my
my Yesterday I met special saleserson.
Exactly.
And we follow the truck all the way down
to 7th to Second Avenue. And here we
are. We're going to do a full tour of
Klein's Nashville. Come right in. show
you everything. Let's go inside.
Wow. Woof. And let's start with
chocolate number. The
chocolate. Wow. The smell is so rich.
Yeah. So, here's the the enroing part of
the facility. This is where we enrobe
all different types of chocolates. So,
what's this? This is they're producing
now is the the famous almond cluster
from wines. Yum. The best the almond
cluster. Almond cluster. So, you put a
couple almonds together. So, and it goes
on the
chain and chocolate. About chocolate.
Wow.
Here it dries it
off. Can I put my phone on the conveyor
belt and food? Yeah, you'll pick it up
here. Wow. So, it goes down this whole
entire con. Yep. When we were kids, we
always wish to get a bathroom chocolate.
That's right.
One, two, three.
Wow.
Nice. Chocolate pipe. This is
crazy.
Wow. Unbelievable. All
right. M
clusters. I'm noticing that your place
is and span.
Yeah. Factories and production
places of the floor. How does it work?
So, here you have middle of a
production. You walked in here. Um, they
started to process a type of a
chocolate. Uh, let me see if you would
know what type of a I have no idea. This
looks like the most strangest thing. You
have a bunch of sections here with two
almonds in a section. Two almonds in a
section. What could it be? Abasha
missing. What is it, Takanu? So, Klein
has a product called the Bliss Bites.
Very famous. Uh, it's not a chocolate.
It's more a caramel candy.
Caramel. This is
it. Wow. Cool. Wow. This is a famous
taka. So, you're saying it's two almonds
with chocolate around it in a wrapper
and it's a delicious item. Yeah. Very
popular. How do you So, you pour
chocolate into this uh No, no, it's not
chocolate. It's It's caramel with cocoa
with coffee. People love it. Amazing.
All right. Let's go in. Uh I'll show you
the panning. How we do the choco
panning. All the chocolate covered
almonds, pecans, um peanuts. What's with
the famous be crunch? Venise crunch. You
came the wrong day. will call you when
we do the production. We'll come here
cured. Before we take you into the
facility, like I showed you before, all
the chocolates uh run through pipes. So,
all these white pipes are all these
white pipes. You'll see throughout the
whole facility. How does the chocolate
get in there? So, here's the we have a
tank that we fill in the chocolate every
day and it melts throughout the night
and like this we have the next day roll.
It was a p a pipe burst.
Oh, and this pops this in. It goes into
this tank. Goes to the tank. This is So,
this tank is full of choke. Yeah. This
holds up to 4,000 lb of
ch,000 lb.
Nice.
Wow.
Whoa. Whoa.
from
chocolate. Oh my goodness. Oh
wow. What's nice.
This pumps into the pipes. Look at this
tanker. 10,000 lbs of stroke.
Unreal. Unreal. Here is the panning. I
pulled it like we mentioned before.
So he There we go. I just finished one
batch of chocolate and it's coming out
of the machine. Wow.
Oh, get
back. What's
nice? So, what does it mean panning?
What was the machine doing? So, you
throw in here whatever you desire. A
little bit noisy. Just I'm going to
explain you what we do over here. Once
it gets uh covered with chocolate,
right, it has to dry and it has to get a
shine. Otherwise, people won't buy it.
They'll think it's all chocolate. It's
white and it's discolored. So, it gets a
shine. Really, this is the real color of
the tro. It's covered, but it's missing
that glaze. Missing that glass to a
separate room, separate temperature
control room, and a different process to
put on the shine onto the chocolate.
So you're saying people should buy it
should be appetizing but Tom that's why
you put on the shine. That's the only
that's the only reason he put it on.
That's correct. There's nothing wrong
with the shine. Chocolate is
chocolate. It goes in without a
glance. And then here here's the shine.
Look. Wow. I think it's a
glance. Wow. Wow. Wow. Wow.
Wow. What makes it shine? What is
it? You shant this a
glance. Beautiful. What makes it
shine? That's a special solution that we
put onto the
toilet. Yeah. Wow. Come too close.
You're going to get burnt over here.
This is the where we produce our famous
honey glaze uh products. It's honey
glazed almonds, honey glazed pecans,
cashews,
um sliced slivered almonds, glazed. So
today we're producing uh sliced glazed
almonds. Ah yes. So what do you put
inside? Honey, we put in honey and and
and uh special
recipe. Let me see. Let me see. Mix it.
Mix it.
Wow. Honey glazed sliced almonds. Sliced
almond. She's going to put in for
you
like the
inside is get
glazed. Unbelievable.
the honey glaze sliced almonds. Yo, this
is good.
Wow. So, here's the famous Klein's
natural sunflower seed. Wow. For years.
Looks like walk around. Let's do and not
move from here. Move from here. Don't
budge. For
days a um try to go in from the top
there.
They don't filter with the royal nuts
and put it in with salt and uh other
stuff to help. So raw papri goes into
here. You fill it up with salt top
there. And this whole thing is an oven.
It's it's a continuous oven. Dry roast.
No oil. Wow. It gets dried like a
regular oven but continuous.
And uh Wow.
All right, K. We also do granola as you
know. Client's granola. We have the
chocolate bar. Best bars. Best granola
bars. K. Perfect day today. We're
roasting client's uh cashews. We're
doing roasted salted cashews now. See
everything is labeled roasted
salt.
Wolf raw cashews got in the
oil. I don't think you ever saw. Just
you tell me what you see in this
cashews. Look how big these are.
Monster cashews. Beautiful. Nice
size.
Roenmag roasted delicious client
cashews. Klein standard to the to the
top level. Everything to the best. Uh.
Wow.
Wow. These are roasted
varoo comes out over here. And this. Let
me show you what's in here.
camera. What is this?
Salt. Salted
cashews.
Yeah. Package in our
box. Wow. Look at the weight. Feels how
much weight that
is. Very cool. Very cool camera.
23 24
and that's
it. Let's follow the box. Got it off the
rack. It cools off. Let's seal it. Ready
to go. Clyde Nestro. Here's our new uh
packaging that we're doing now. Most
famous client natural. Sour worms. Sour
worm. Famous sour worms that we all grew
up on. But here get the
package. Here the
covers. Wow. I love your new boxes. Very
classy. Very neat. Very clean. The
label. The label goes on. Let me have a
look at the label goes
on. Very cool. Very cool. Very cool. Got
it on the box. Okay. Gets closed up over
here. That's it. Shipping it out. Klein
National Kim. I noticed you did the
rebranding with GCNY. Shout out to GCNY.
Amazing. Amazing. I would recommend,
number one recommendation is GCNY, Yas
Blumfeld and his team. Amazing. Amazing
job. We keep on, we're still coming out
with new ideas, new stuff. We're still
working with them. It's been over a year
now. Amazing. Amazing. Wow. So, very
nice logo. Very nice look. What are all
these colors? I
see color. Oh. So, let's see if your
viewers could figure out the colors.
Client Natur's been with colors for the
last 30 years and there's a there's a
science behind those colors. Let's see
if people would uh
Wow. So, if you could send me in send
knows my phone number 3 475
635219 send in your reply. Why clients?
What? Every color looks like every color
has represent something. Yes. Yes. So on
the shelf every box is a different
color. says every container cover every
container cover has a different color
has a different color different color so
you can explain me the science behind
why every color is its color you get a
box not not everybody the first five
people get a box we'll put some goodies
in goodies in it for the customer check
it client's natural all different colors
go to your supermarkets find it on the
shelves you see it's all different
colors everything is different color why
the colors are it's you know What? What?
What's behind each color? Red is Red
represents something, blue represents
something else, green something else,
purple, yellow and Can I make another
promotion? Yeah, go for it. Another
promotion. Another five people. Who
could um who would know the new colors
out there? We just came out with a new
branding. We came out with another three
new colors. Oh, three new color items.
Yes. So, what are the three newest color
items for a uh also a different motion?
A different gift. Some chocolates. Some
chocolates.
[Music]