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CHAZARAH - Chullin Daf 17 | "Nothing but the Daf" with R' Eli Stefansky
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- Good Voch/Morning - 17A - 17B - Have A Wonderful Week! -- MDY presents: "Nothing but the Daf", R’ Eli Stefansky’s MDY (Mercaz Daf Yomi) Shiur in a concise format - all the clarity of the full daf Shiur, with Reb Eli's unique charts and visual aids, without any extras (emails, stories etc.) Perfect for Chazarah or anyone who wants a quick, focused Daf.
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[music]
[screaming]
>> We learned in the Mishnah how called
Shochetin
Maybe I've over two in there. What
What What does it mean?
So, we're holding on daf yud zayin amud
aleph.
Hello Omar of Yosaif, I want to tell you
what lo olam Shochetin means. What does
lo olam mean?
Forever you do Shchitah.
It goes
You're going to come a time
and you're going to do Zvichah, you're
going to Shochet.
Says Rebbe Akiva in the Midbar, we used
to do something called Nechirah. Does
anybody know what Nechirah is?
No, but literally Nechirah is like this.
According to one Rashi, and I like the
one the most, is doing Shchitah instead
of this way, you're going from from the
neck from the chin
towards the chest of the animal. You're
cutting it this way. That's Nechirah.
You're saying shooting the head, I hear.
So, that according to Rebbe Akiva, that
was mutar in the Midbar. According to
Rebbe Shmuel, that was also in the
Midbar.
It's fundamental machlokes here.
According to Rebbe Akiva, that's how
they they would they would kill the
animal like that. They would kill the
animals and eat them.
So,
the Torah says, "Hey, now you're in
Eretz Yisrael, behave. Let's do
Shchitah."
In the beginning, you were allowed to
just kill the animal in the Midbar. It
was allowed in Eretz Yisrael beside
Nechirah.
Once
Benny, do me a favor, just lower it to
the next one.
So, once they came into Israel, they
said it's also.
Mission necklace of
heads.
Nesselheim and the hero Bob should go
Lulu. Oh, so we can continue.
In the midbar, they would do the hero.
They come to Israel also the hero.
Now they went into goals.
Maybe she could you could eat the hero.
Cut it, slice it, do whatever, cut the
head off without
the [ __ ] shnitzel. Now I understand what
the words are
oilum shaikatem.
Is forever.
Be careful.
What? No, it's good.
Oilum shaikatem. Shkida you have to do
shkida. You can't go back to to the
hero. Then I give him what's a big what
what's the here. Then I give him beside
title leads a cloud. So, according to
Kiva that was never also.
So, Kiva holds that was a title wasn't
wasn't also. And then may love the title
comes to say be careful with the hero.
The title beside title
there's no there was never more to take
the hero. So, when the title came and
the title says now you have to do
you have to
you have to do shkida.
So,
it's talking about a carbon
this is the shachat is been a bocker.
When they're in the when they're in the
I'm sorry, when they're in the midbar.
Hello Kiva my shachat.
You're in the midbar you have to do the
hero. So, what is the shachat mean?
Cut from shiny. The title is telling you
in the midbar you have to shachat
carbonus. You're only way you can do the
hero. Again, the hero tap the bottom
slight shoot in the head like he said.
Hello the Kiva
According to Akiva, they could slice I
don't want to show myself because you
see that's why you are allowed to learn
chulin. But instead of shechting
this way, the neck, you shecht this way.
So the Gemara may have So why does it
say the loshon schitah when according to
Akiva you're allowed to do nechirah?
Why just cut it open and kill it? So the
Gemara says nechirah is like schitah. So
when the Torah says schitah it means
nechirah.
If somebody did schitah and they did
they did
hagramah, chaladah, all the things that
passul schitah, it ruins it.
V'hanocheir. Oh, it says the word
nocheir,
meaning he cut it the wrong direction.
V'ma'akeir,
he he pulls out the simanim and potar
milchasis. You don't have to do kisuy
hadam. Now, kisuy hadam only applies to
a chayah and an ayif. You don't have to
do kisuy hadam on a chayah and an ayif.
Elah Akiva, my potar milchasis. If it's
permitted to do nechirah,
so that that's part of the schitah,
that's what you do. So it's you killed a
let's say a deer with nechirah, why
shouldn't you do kisuy hadam?
So the Gemara
says it's it's a it's a You're right.
It's talking about in our days.
This this this Mishnah is saying if the
nechirah happened in our days where
nechirah is assur, so therefore it's not
considered a schitah, it's not
considered a schitah. So you don't have
to do kisuy hadam.
In chanam in the midbar, they didn't
have to do kisuy hadam. But the Mishnah
comes after the midbar. The Mishnah is
saying in our days when you do nichur,
you don't have to do kisuy hadam.
Mishnah Akiva d'ol amar b'sart ayil it's
a klal. Had it to say achas sheyochal
hatzvi. According to Akiva, you're
always allowed to eat b'sart ayil.
Stam, what does b'sart ayil mean again?
B'sart ayil means you're allowed to eat
shecht an animal like we do today and
eat the meat. You don't chef a carbon
and have an excuse why you're bringing a
carbon to shul and then you eat the
steaks that are left over. You stamp
chef the animal.
You're allowed to eat this
twee, this deer, when you're tame. Can't
claim it.
That's how just like you did then, today
also you should you could continue
eating
basar ta'avah.
According to Yishmael,
there's no such thing as bring as eating
a deer in the midbar. Why?
Cuz the only time you could eat a deer,
any animal in the midbar, is what
according to Yishmael?
Only a carbon.
And you can't bring a deer as a carbon.
So, there was never a matzah of eating a
deer in the midbar. So, what does it
mean? Just like you ate a deer in the
midbar, so you're going to continue
eating deer in Bnei Brak. Doesn't work
like that.
As ta'avah.
Why? Cuz the beheima they didn't eat.
Why? Because you could you could bring
it as a carbon. If you bring it as a
carbon, you're not shachting stam for
your own.
But since you can't bring a deer as a
carbon, so you could shacht it stam and
eat it.
Interesting question here. What happens
with meat that gets stuck in your
freezer
in two different periods of Klal
Yisrael?
See, you shacht an animal, you cut it up
you shoot it in the head,
you package it, put it in the freezer,
and it's beshmach, you're allowed to eat
it cuz you're in the midbar.
And then you go into then you go into
Eretz Yisrael. You have all this meat
that's that never had shchita, and now
you have to do shchita.
Are you allowed to eat the meat or not?
That's the question.
What's non-fixed now thinking task?
I'm fixed what's the ask the man of
community we're not in the middle we're
not we're not going to as well.
Oh.
So Rashi answers
that you write
it's not a good task today. What's a
cool question? It's a very interesting
question.
You had you had exactly you had meat
that was mammoth motor to you
because you changed the rules of how
meat is and how that actually is and and
now also we have the chef. I didn't have
the chef yesterday. So when I bought it
from Benny's meat or whatever it was
back then
it was great meat. It was kosher meat.
Now not.
So he says
a mass let's just read inside but every
beside a hero you cut up this animal you
didn't even chef it you just chopped
them up while he's alive. She needs to
be a normal artist and they brought it
in why should they why should they go to
waste?
Now
what's that a mass tell me exactly when
this happened? Even if it's a seven
years old if it's the seven years that
when they went into Israel
the latter eat a hazard
So why are you saying hazard? You say
you say a lion say something that's not
as disgusting as a hazard.
The more says it.
Who's the hazard the smoke of fat of the
hazard that you used to eat?
Beside the hero by oh if you let it
hazard so beside the hero by
of course you can eat a cow that was
killed incorrectly.
If you let it hazard you let it a cow
that that that didn't have a good shiva.
A lot of them can so we're talking about
is my mistake good freezer
or like they pickle this meat really
well. So when from the middle bar eight
years into Israel
you boys have a lot of shiva give shiva
No, even the first seven years of
kibbutz, he used to rule schloss of
[ __ ] Only when you you grab the
chazzan from a [ __ ] are you allowed to
eat it. The history but if you had treif
meat in your freezer, I could never give
you a heter for that. Maybe take all I
don't have a great answer for that. All
my rather.
Again, going back to here. I call Shrek
them we already said means
even chicken.
Why don't you
we said besarnakhira
there's no heter to ever
eat besarnakhira
in the future. You always going to have
to do shrita.
Now I need to know what's missing on
this list.
I call Shrek them.
I call Shrek them I am a shot of say
what what what exactly is this? We can
be sorry but Shrek is maybe Shrek on it.
It means all these different utensils
with a with a stone, with glass, with
Shrek on it.
We we we are getting into technical
things about the knife. Good Shrek
stuff.
She says
I call Shrek them I am a shot of say
I do
Wait a minute.
If you go back to this list
so I call Shrek them has to be similar
to I call Shrek them Shrek them.
And what's that? You're saying that
you talking about the animal.
Not
not the the device. Talking about what
type of has to be chicken, even chicken
and the and the regular animal you have
to do shrita too.
All three things on the list have to be
referring to the same thing. If you're
talking about devices
so then you're talking about the the
thing that does shrita what you're doing
shrita with. So then the top tools have
to be talking about the knives.
If you're talking about what is shechted
the animal, so then the third one on the
bottom also has to be talking about an
animal. You just told me, "No, it's
talking about a piece of glass, talking
about a piece of this."
We're talking about animals now.
What?
Exactly. Pick a lane. Love it.
Uh we have to be consistency. Be
consistent.
If the two on the top are talking about
a certain thing, so then the one on the
bottom also. You can't pick and choose.
So, therefore says the Gemara,
So, he says, "Oh, hakol shochtim is
referring to the shochet, not the
animal. We're not talking about chicken,
all that a chicken needs to be done.
We're talking about that even a Kusi
could do shchita. Even Yisrael Mumar
could do shchita that we had the sugias
about." Loidim shochtim, again referring
to
top of the top of the the roof on the on
the on the ship. Like he said, you know,
might be have a desire on both of them.
Bakol shochtim.
Bein basur, bein basochin, bein
bakruvin. So, these are all not
referring to the animal. These are all
technical things of how to do shchita.
You could do it with a rock, you could
do it with glass, you could do it with a
reed.
Chutz mimagal katzir. So, you're not
allowed to do shchita with a magal
katzir, not a magera, with a with a saw.
Says the Gemara an interesting thing.
Avud Shmuel pagam bashoder, pagam
bashoder.
He took a knife
We're going to need this, so might as
well multi get ready.
He took a knife
and made a nick here, nick here, nick
here, a bunch of nicks. Sends it to
Eretz Yisrael.
Tell me psak on nick one, on nick two.
He did this a number of times. He kept
on sending knives. Rashi says each knife
had a bunch of different
gimels, different types. We're going to
see different pictures of what a gimel
looks like. So, now Rabbonon, and here
we go, Raboisai. Baruch Hashem,
that we have crazy brand new pictures
even in our Gamara in the official
edition Gamara we have nice pictures.
Sacking shays bug paguima's harba tidden
kimagera. If it has a bunch of nicks all
over the place then you got to treat it
like a saw. Saw's no good.
If it only has one paguima or geras
psula. So we have like this.
We have an geras we'll see in a second
what it is.
Or geras psula misuchseches ksheira.
Hecha dami or geras? Hecha dami
misuchseches? What does it mean?
Or geras mishte l'chais givuldi.
Here we go.
Basically
it has it's a V a V shape in.
So
if you think about [clears throat] it
when you have a V shape
not a saw not the V shape like this but
an inverted V.
Yeah, let me show you again. This.
In other words a piece of the knife is
missing.
So what happens is if you go in slow
motion
the knife softens up or weakens up the
skin.
And then when it hits the set
the second
part of the V
that is going to rip the skin and that's
the problem. The problem is ripping of
the skin not a smooth
cut. That's awesome. So let's see it in
here. Let's see how that works.
Yeah, I mean
I
That's that's
that's a saw. That's a magera. Okay, so
we don't have that yet. And kimagera.
Right? You see the pieces falling out
meaning it's not cut nicely.
She says the Gamara
Omar laws or geras mishte l'chais it has
a V like this. And a missing the the
the metal from here.
So, it hits the the skin twice. By the
time it gets to the corner, it hits the
skin, gets to the corner, and rips the
corner.
It only has It doesn't have a real V. It
has a little
a one dip. One dip, not two dips.
It's not like this. It's just like this.
Just one
Let me see the Gamara for a second how
we did it.
It says the Gamara
the more should come or not come.
What happens is the first
If I could maybe take a here, a laser.
This This part right over here
weakens the skin, and this part over
here
cuts.
It says the Gamara
The more should master or not master.
The second one rips the the the the the
corner. The more should master or not
master. So, too, if you only have one
one thing like this, the more should
master or not master. You only have one.
So, what happens? Whoever does the
cutting or not cutting. Think about it.
The knife cuts very deep into the skin.
By the time you have that one little guy
like a What do you call What's a great
way to like a like a hanger, like a
cliffhanger, like a
This indentation is going to grab. You
could literally see how this knife is
terrible. It's going Once it hits that
this piece right over here,
it that this piece is going to pull
instead of cut. It's going to pull and
sever the
rip. It's going to rip the the the
simanim instead of cutting them nicely.
It has a hook in it.
What's the difference as the Gamorah of
it has two or one?
It's the same exact idea.
Says the Gamorah,
the commemoration of the Sakina.
Let's see if we have it, or maybe that's
it. Oh, here. No.
Here we go. It's all the way at the end
of the knife.
By the time you get there,
nothing happens.
I don't care where it is. So, it's all
the way at the end. It's right over
here. Great. But, when it gets there,
that's going to pull and rip the the
seamona.
Says the Gamorah, he going to highlight
the heavy.
He started.
He went forward with the knife.
So, in other words, that little hook at
the end never touches the animal.
If he went back, then it would pull on
the skin. And but, he only went one
motion forward.
Here, let me I'll demonstrate it.
No khidish that you allowed to use it.
The
The khidish is that if it was two, if it
two, it would be a problem.
If this is where it is,
this is where the problem is.
So, he's going
And this is the neck of the animal.
He goes forward like that.
But, if he would pull back, that's where
the issue would happen. Then, this
would pull on the skin. But, all he all
he's doing is one motion like this.
Okay, now goes now we're going to fly.
Omer over Sholish Milin Bisakin.
Oy Geresh Lo Yishkot. If it has this
indentation of V, you can't do shchita
with it. Bimsholash Tzatzei Tzulal. If
you do, you use it, pasul. Misoch
Sechach is
if it only has one pull on it, one
thing, Lo Yishkot Balok Pilo. You
shouldn't You shouldn't sh Here, this is
the khidish now. Bimsholash She Does It
Because Lo Khidish Shouldn't Use It.
But, you could you could do a
work-around and try not to bump into
that thing. Okay, but you shouldn't use
such a knife.
Oy Lo Yireh Bisakin. If you have
something like this in a knife, it looks
at the shape.
I think the
Gamorah might be a little nicer.
It's easier to leave it, but it's not
going to be nice on this thing. Let me
see.
Okay.
No, cuz there's no shadow. The shadow is
is a little
whatever. Okay.
If it goes up and down, so it's Gamorah
not a problem. So, you know what the
killer I guess eventually all knives are
going to have not it this is an
exaggerated one, but when you do a lot
of
sh- shiza
uh
sharpening hashkaza, thank you.
Then
I guess you know something happens to
that's not a problem. Show me what the
killer all my ready ready ready ready
ready ready ready ready ready I was the
mission of mission of solo.
On the one hand rubber says if you have
this indentation, it's possible.
On the chair on the other hand the
rubber himself says it's kosher.
Like I can't show you the baby. Can't
show you the baby. You go back and
forth, it's a problem. Cuz it's going to
grab, but if you only want in one
direction, it's fine. I'm going to
have you
down in the sauce of my. What if it's
like I don't know if you ever had the
privilege of holding a piece of grain in
your hand?
Not of the the grain, but the whole
thing. You know with the little whiskers
that come out of it?
So, it's it's very like
tiny little
thorns on it or like it's very
very not smooth.
So, what if the knife is very not
smooth?
So, he says
I'd
love to have such meat from such a
shkita. It's great stuff.
In other words, it's perfect shkita.
I'm going to kiss the
way you see checking of the knife in the
Torah, she never would have gotten both
of them.
The Halakha
So, I said he takes up the knife and he
says, "This is what you're going to like
this."
It seems like from the possible buzzer
here, like this.
So, the Shulchan Aruch brings over here
buzzer is 12.
And he says
that a knife has to be 12 thumb lengths.
1 2 12.
And from and he brings a you know, like
a riot from this buzzer like the
gematria buzzer.
And the Rama says that if a Shochet
doesn't know that Halakha
he's possible for Shchita.
Shchita given the Chinuch of what do you
need the possible ask the Mar?
If the if the knife has a
a neck of it a pegima in it it's pulling
and ruining the the simanim. That's the
Shchita. I don't need a possible tell me
that. Given the Chinuch of treif by by
dikka.
So, the Mar of the Chokhmah
what do you see in the Torah they have
to go show to a Talmud Chokhmah a Rav.
So, the Mar what do you mean? The
Halakha second Chokhmah knife for the
Shochet Chokhmah. You don't need to show
the Rav. It's only to give him a honor.
So, the Mar you're right. We mean the
Rabbanan it's not a Halakha. It's only a
a the Rabbanan kind of thing that that
they have to go show the Rav and and the
possible is only in a Smicha.
So, the Mar of the Mar of the Bat Chilo
of Shimsha. This is Mar this is going to
gross some people out.
You would take the knife
and put it in the sun and then you look
on the ground. And you see in the ground
this is not going to gross anybody out.
The next thing coming up.
All right, let's see over here what he
did.
He he's he's he's showing you this way
Rashi says in the shadow. You look at
the shadow on the ground. I'm doing it
right now.
Okay.
Let's see maybe.
Oh, that's the second shot in in Russia.
Very good.
So, like that, you can see it.
What's next?
Maya. That's one shot in Russia. You put
it over the thing. I like the second
shot better. Let's see who does the
second shot. Yes.
Perfect.
Put a drip of water on the top.
Oh.
It's very very good schmaltz.
So, these are the That's how you do it.
Now, let's see if he has the third way
to do the b'dika.
No.
I wonder why. That would have been good
schmaltz.
So, let's see inside.
I have a volunteer tell me he wants to
do it. So, get ready.
B'mayo
b'dika b'shimsha. B'nardo b'dika b'mayo.
In other they use the salt. In other
they use the water. Rav Shisha b'dika
b'reisha d'shana. Can you imagine you
put your tongue on the edge of the
knife?
Uh even even for ratings I'm not I'm not
I'm not asking you to do it.
Yeah, we're getting there.
Rav Nachman bar Yitzchak b'dika b'chuta
d'sara.
Rav Yitzchak
Where am I?
Rav Yitzchak bar
bar Yitzchak b'dika b'chuta d'sara you
take a little here and run it down and
see if it gets stuck somewhere. B'sura
amri b'sura achla. If you go to check
meat b'sura liba d'ka, then you need to
use meat
to see if it could cut meat.
In other words, you have to use your
finger
to see if you could check the animal.
You can't use here. You can't use other
stuff.
No, it doesn't cut. You go do it
smoothly. They know They They know how
to do it. They go like this. They go
very very smoothly. See if it
If it If it disturbs or it's very
smooth.
I tried it out this tonight. Then it
wasn't so good schmaltz. Over at Papa.
No, I didn't I didn't
Shmuel Dikow Abistro says Rav Papa. You
need
to check it
a few ways. Abistro on your finger, bat
tzufra on your nail.
Bat plus ruchasa. I was I was going to
do it over here for the first time. I'm
a little nervous.
I can't even see it.
Well, okay, fine. Anyways,
on all three you have to
check it on this side,
check it on the on the shpitz, and check
it on this side.
So, that's three. Bat plus ruchasa. All
my later Rav Ashi. All my later Rav Sama
Breida Rav Misharshe Mishma. Somebody
said it in your name. Da Mishma Rav Ashi
said in the name of Rava. Shmuel Dikow
Abistro bat tzufra bat plus ruchasa.
You need to do abdika on the meat, on
your finger, on your nail, and on three
sides. So,
that's three
times
two
is six.
But, you also have to go back and forth,
so that's 12 dikas.
They also that's boze. Abistro Rav Ami.
Bat Bat plus ruchasa Rav Ami. So, he
said, "No.
They said it in my name?"
Abistro Rav Ami. I said you should use
your finger. I said you should use your
nail. But, I didn't say you have to
check three sides. One side is enough.
The the sharpness. Egad Ami Abistro bat
tzufra bat plus ruchasa Ami. Yes, you're
right. I said you have to check it on
your finger and on your nail and on all
three sides.
Shmuel Rav Ami. I never said it in the
name of Rava.
Says somebody else. Not not in the name
of Rava. Rav Ami Rav Ashi Rav Ashi
Rav Ashi
the bilka. So, they brought a knife to
Rav Ashi. He said, it out." Oh, my later
Rav Rav Rav Bidka. So, Rav Ashi passes
it on and says, "You check it. I want to
see how you do checking."
Rav Bidka, so he checked it, a tufr on
his nail, a bisra on his finger, a tlus
on all three sides. Rav Ashi said,
"Yishar, perfect. The hail of Rav Kahana
passed the test." Rav Yemar Amar, a tufr
a bisra tzu cha, you need to check your
you need to use your nail and your and
your finger.
A tlus tzu cha, but not on three
directions.
Rav Zera Amar Shmuel, Levi ben Sakkai
Amar Shmuel, "Bosh, shchita tzu cha."
I'll remind you this famous case that we
had.
He takes a knife.
He puts it in the fire. He makes it red
hot.
And then he does shchita. So, what was
the Gemara's problem with that?
Remember?
Burning the esophagus and the trachea
with the sides of the knife.
Before you finish up the shchita, you're
going to make it treif by burning it.
What did the Gemara say? No, that's not
how it works.
The it's taught and the the sharpness of
the knife goes in first. And before the
side of the knife has any chance to
touch the sides of the kavan and veshet,
it pops open.
Like a
It's like a it's waiting to expand. As
soon as you cut, it pops open.
So, may law,
he's saying you don't The sides of the
knife never touch the kavan and veshet.
It's only the sharpness. So, what's the
point of checking the sides of the
knife? And with that we finish. Let's
just read it inside.
Levi ben Sakkai Amar Shmuel, "Shchita
tzu cha, shchita tzu cha min dibura."
Because the sharpness goes in before the
heat. "Bikashlo Amar Rav Ashi, but what
about the sides of the knife? They're
going to burn?" Amar Rav Ashi, "Shchita
meiva." Beis ha shchita meiva. Rav Ashi,
it expands, it pops open, doesn't let
you
touch
Beis ha shchita meiva. Rav Ashi, boy
side. Have a wonderful day and have a
great time at the Melaveh Malkah. We'll
see you Have have a safe trip back. This
is going to show them I'll see you
inside the room shortly.
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