SHABBOS + YOMTOV WINE BEEF

Let's make gourmet wine beef. This recipe is a great way [music] to learn how to widen our palette and appreciate new flavors. There are three main stars to this dish. The beef, wine, and thyme. The cut of meat is called [music] men steak roast. It's a big chunk of meat. Let's prepare all of our ingredients beforehand because once it starts cooking, things start [music] going very fast. Let's prepare our two lbs of minist roast, 1 and a/3 cup of red wine, five stems of thyme, [music] 1 and 1/2 tbsp of salt, 1 tbsp of black pepper, 2 tbsps tomato paste, [music] three garlic cloves, and two bay leaves. First things first, let's salt the meat generously on all sides. Now, let's sear the meat on each side for 3 minutes until we get a golden crust. This will help to lock in all the juices [music] while it's baking. After we sear the meat, let's remove it from the pot and put it aside for now. Now, let's start building the sauce and the flavors in the same pot. Let's lightly fry our onions and our carrots for about 5 minutes, [music] stirring here and there. After 5 minutes, let's add the garlic for another minute. Don't let the garlic there for more than a minute because garlic gives a bitter taste when it's burnt. Now, let's add the tomato paste and keep on stirring so it doesn't get burnt. Now, let's add the rest of our wet ingredients. The wine, the balsamic [music] vinegar, the honey. Also, let's put in, of course, the spices. Five stems of thyme, one teaspoon of black pepper, one teaspoon salt, and two bay leaves. Give all the ingredients a good stir to incorporate all the flavors, and let it come to a boil, a rolling boil for a minute. Now, let's turn off the heat and turn the piece of meat back into the pot. Let's preheat our oven to 320 F. >> [music] >> Now, let's cover the pot with a lid and put it into the oven to bake for about 2 and 1/2 hours. After 1 hour, carefully flip the meat [music] to the other side. After the meat has cooked for 2 and 1/2 hours, it's done. I don't remember the last time I had [music] min steak that came out so perfectly cooked. It came out so soft and so delicious. Yum, [music] yum. Wishing for you and your family. Now fry.