๐Ÿ‹๐Ÿฌ Sweet & Sour Salmon - Easy and simple

Easy, Flavorful, Perfect for Shabbos ๐ŸŸIngredients: ๐ŸŸ 2 salmon slices ๐Ÿ’ง 1ยฝ cups water ๐Ÿง‚ 1 tsp salt ๐Ÿฌ 4 tbsp sugar ๐Ÿถ 2 tsp white vinegar ๐Ÿ‹ 2 tsp lemon juice ๐Ÿง„ 2 garlic cloves ๐Ÿง… 1 medium onion Optional for extra flavor: ๐ŸŒฑ ยฝ tsp mustard seeds ๐ŸŒฟ ยฝ tsp coriander seeds ๐Ÿ”ฅ ยฝ tsp peppercorns ๐ŸŒฟ 2 dill stems ๐Ÿƒ 1 bay leaf How to make it: ๐ŸŒ€ Mix all the sauce ingredients together. ๐Ÿ”ฅ Bring the sauce to a boil. ๐ŸŸ Once boiling, add the salmon slices. โฑ๏ธ Cook for 15 minutes. โŒ Turn off the flame and let the pot cool down naturally โ€” this keeps the fish whole and easy to remove without breaking. Simple, delicious, and full of flavor! ๐Ÿ•Ž๐Ÿคโœจ